I love submissive men. I have had the pleasure of being served by men from around the world, of all backgrounds and age groups, and I feel immensely excited whenever I receive a letter from a new sub. In My ever elitist opinion, I consider My subs to be the cream of the crop (pun intended!). They are all exceptionally well behaved, polite to a fault, fiercely intelligent, well educated, successful and driven, and they all live to please and serve a worthy Woman.
Do you think you have what it takes to serve Me? Read More
Last week, a submissive from San Francisco had the honor of serving Me. Towards the end of the session, he, well-meaning gentleman that he is, blurted out, "You have certainly earned your tribute." If he wasn't such a sweet puppy dog that ate food off the bottom of My boots earlier, I would have whipped him to the point of permanent trauma (responsibly of course). Serving a Professional Mistress is not a cheap endeavor. Even by first-world standards, the majority of submissives must consider and budget before they withdraw $300+ from the ATM. Read More
What sugars and spices go into the Dominatrix Dish? What makes a Woman a Dominatrix? What are the essential components of a Mistress? *I will use the word "Dominatrix" and "Mistress" interchangeably.
The short and simple answer is that a Dominatrix is whatever you fantasize her to be. Sexy, cruel, demanding, leather-clad, insert adjective.
The dictionary answer--a Woman who plays the dominant role in a sado-masochistic sexual relationship or encounter (notice the use of the words "plays...the role"). Read More